Basic Muffin Recipe with Muffin Combinations



I love muffins. So easy and so satisfying. The perfect snack. And so many variations. I like easy recipes where you can change the flavours and have an entirely new invention.

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Vegetarian Filo Pie with Pumpkin & Feta

Vegetarian Pumpkin Feta Pie

It’s back to school season and after a LONG, busy, productive summer, gallivanting around Europe and working very hard, the recipes are back on! 

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Green Tea Shortbread Biscuits

 Green Tea Shortbread

This recipe is a fantastic introduction to baking for little ones. Kids who are 6 years old can probably manage the whole thing on their own, even the oven, with careful supervision.  Yes, that’s right folks, pour yourself a glass of wine and sit back to watch the mayhem magic happen…

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Green Tea Cake with Lemon Cream



It is a fact of my life that if it is raining outside, I will invariably be baking. Is there anything more soothing and comforting for a cook on a rainy day? (To be honest, off the top of my head having a massage, a hot bath, watching a movie, napping, reading are probably right up there before baking). Read more

Cheese & Pickle Biscuits | Picklesaurus Fromage Rex


Cheese biscuits. Who doesn’t love ’em? I remember learning to bake cheese biscuits with my English gran when I was the same age as my son is now.

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Bacon and Egg Pie

 Bacon and Egg Pie


My friends know my love for bacon knows no bounds.  When I was 15, I tried being vegetarian. 3 weeks I lasted, until my smug little brother waved a crispy bacon sandwich and I was undone.  I knew then bacon would always be my kryptonite. If there is bacon on any dish in a restaurant, there is a 99.99% chance I’ll be eating that dish. If I don’t, I’m probably sick.  So when I saw Saveur’s Bacon and Egg Pie recipe last week, I knew it was just a matter of days. Read more